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Foods for those that just don't care anymore


nexus

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  • 4 weeks later...

"the first whiff a drinker gets is of that familiar banana; sniff more deeply for a wave of Fruity Pebbles".

 

Yep, that's great beer...

That particular beer isn't one I tend to go for, but it's a good beer.

 

Flavor descriptions on beer and wine is always an odd deal anyway.  Sometimes spot on, but often pretencious bs.

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  • 2 weeks later...

Hamburger Bake

 

The as-is recipe:

1.5 lbs lean ground beef

1 5oz pkg croutons

2 cans cream of celery soup

1 soup can of milk.

 

Preheat oven to 350. Press beef into 13x9 baking pan. Combine croutons, soup, and milk in bowl, pour over beef. Bake for 1 hour.

 

Experimental chef that I am, I modify the recipe thus ...

Replace 1 can of celery soup with cheddar cheese soup.

Cook some bacon and crumble it into the topping mix.

Add dry ground mustard and onion powder (or diced onion) to the topping mix.

Flavored croutons, of course ... I used bacon/cheddar in the last batch.

 

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  • 2 weeks later...

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